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THE ULTIMATE FOOD TRUCK STARTER KIT

 DISCOVER HOW TO TURN YOUR PASSION FOR FOOD INTO A FOOD TRUCK BUSINESS 

The Complete Step-By-Step Blueprint To Starting a Food Truck: Even If You Have No Idea Where To Start or Have The Money To Start. 

Join Today For

$97

$12

THE ULTIMATE FOOD TRUCK STARTER KIT COURSE

GETTING YOUR TRUCK STARTED

 Lesson 1: Introductin/My Story

 Lesson 1: Defining Your Longterm Vision

 Lesson 2: The "Main Event"

 Lesson 3: Keys To Your Concept

 Lesson 4: Crafting Your Brand Identity

 Lesson 5: How To Deal With Health Department 

 Lesson 6: What You Need For Almost Every Inspection

 Lesson 7: How To Find Your Commissary

 Lesson 8: Mandatory: Food Manager Certification

 Lesson 9: Creating a Budget For Your Food Truck/Trailer

 Lesson 10: Options For Funding Your Dream

 Lesson 11: Should You Get a Food Truck or a Food Trailer

 Lesson 12: How To Find Your Food Truck or Trailer

 Lesson 13: Establishing Your Business as It's Own Entity

 Lesson 14: Getting Your Business License

 Lesson 15: Food Distribution: Where To Get Your Food & How To Get Your Food On Credit

BY JOINING TODAY YOU’LL ALSO
GET THESE 4 FREE BONUSES!

The Ultimate Food Truck Starter Guide

This guide is going to walk you through step-by-step what you need to do to be able to legally open a Food Truck. 

The Ultimate Guide To Starting Your Food Truck  Worksheet

You will be able to actually use this Worksheet alongside the Guide to keep you on track, clarify your goals, ultimately set you up for success. 

Interactive Startup Budget Calculator Template

In the guide we will go over creating your budget so you'll know exactly how much money you need to get started. 

Food Truck/Trailer Bill of Sale

This Bill of Sale will ensure that your Food Truck/Trailer's change of ownership goes smooth and doesn't come back to bite you. 

HOW FOOD TRUCKS HAVE REVOLUTIONIZED THE FOOD INDUSTRY FOREVER. 

I'm sure you're starting to see more Food Trucks than ever before. I know you see more and more people living out your dreams of owning a Food Truck Business. 

One word - CHANGE. It's nothing new. Change is one of the only constants in the world and that exactly what you see happening today. 

The industry is changing. Times are changing. You no longer have to have $300,000 to start a restaurant.

Less people are dining in restaurants and thousands of restaurants have closed due to the Pandemic. 

Ironically at the start of the Pandemic my Food Truck business exploded, because Food Trucks were allowed...because they didn't require people to be indoors. 

Studies are showing that people prefer going through Drive-Thru's & eating aT Food Trucks. Right now is the Gold Rush for Food Trucks. 

Food Trucks are gaining more and more popularity and are only growing day by day. Food Trucks have changed how humans eat and do business forever. 

Companies like Chic-Fil-A are starting Food Trucks. Get in before all of the large corporations try to dominate this sector. 

For any questions or concerns you can contact us at: contact@thefoodtruckking.com

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